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Warm Caramelized Onion Dip – Dee Carney

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I’m so pleased to be launching this site with a recipe I found on Cooking Light that I’d morphed into something very un-light. It goes great with wheat crackers or tortilla chips.

Ingredients:

2 tbls olive oil for sautéing

2 large onions, chopped or thinly sliced

1/2 tsp dried thyme

1/2 cup sour cream

2/3 cup grated Italian cheese blend

1/3 cup cream cheese at room temperature

1/3 cup mayonnaise

1/2 tsp hot sauce of your preference

1/4 tsp salt

 

 

1. Heat oil in a large nonstick skillet over medium-high heat, swirling to coat pan. Add onion and salt to pan; caramelize on a very, very low heat setting for approx 45 min – 1 hour, or until the color is a rich brown (not burned), stirring occasionally.

2. Add thyme and cook another 5 min. Remove onion mixture from heat. Add sour cream and the remaining ingredients, stirring until blended and cheese melts.

3. Pour into oven proof dish and bake at 350 degrees F for 30 minutes, or until top is golden brown. Serve warm.

 

KeepingPace72web 4pepper

 

Keeping Pace by Dee Carney

One spark could burn her world down.

Six years after her husband’s death, Regina Pace is still just going through the motions, her only pleasure a nightly glass (or three) of wine to dull the ache. Tonight is no exception—until a sensual outdoor encounter with her neighbor’s son, freshly home from college. He’s older, wiser, more devastatingly handsome than she remembered. He’s also fifteen years her junior.

Despite her misgivings, it isn’t long before her nightly ritual includes a long, deep drink of Josh Smith. Ogling leads to touching, then the sparks flare into an erotic encounter that feels wickedly right—and deliciously forbidden.

Yet the intense heat can’t burn away the doubt pestering the back of her mind. That the gap between their ages is too large, even for the most determined leap of faith…

Warning: Features a boy-next-door who won’t take no for an answer, more than one sexual fantasy (including some outdoor self-loving!), and a burning romance that proves age is just a number.

www.deecarney.com

Labels: appetizers, dip 4 comments
4 Responses
  1. Alanna Coca Says:
    February 1, 2012 at 12:33 PM

    Wow, that looks yummy. And I already read the spicy book, which is yummy too. Love this blog already!


  2. Ella Drake Says:
    February 1, 2012 at 12:37 PM

    This looks soooo good. I will have to try it and get back to you.


  3. Madeline Martin Says:
    February 1, 2012 at 5:33 PM

    Sounds delicious and I love that I can eat it with whole wheat crackers and feel like I'm being healthy. ;)

    The book sounds delicious as well and I love that your heroine is a wine girl (though I think she'd drink me under the table!)

    Great website - it's gorgeous!!! :)


  4. D Carney Says:
    February 2, 2012 at 4:32 PM

    I hope you all decide to try it and then come back and use the rating system to let me know what you think. I've made this dip for a few parties now and it's becoming quite the hit!


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